Slondok Dryer Application Utilizes Waste Energy from Steaming Cassava

Aplikasi Pengering Slondok Memanfaatkan Energi Buang Hasil Mengukus Singkong

  • Dimas Riki Romadhon Universitas Muhammadiyah Magelang
  • Nofa Ardana Universitas Muhammadiyah Magelang
  • An'nisa Sholihah Universitas Muhammadiyah Magelang
  • Bagiyo Condro Purnomo Universitas Muhammadiyah Magelang
  • Saifudin Saifudin Universitas Muhammadiyah Magelang
  • Suroto Munahar Universitas Muhammadiyah Magelang


Magelang Regency has several superior products for MSMEs, one of which is the production of processed boilers / slondok. The partner in the creativity program for students in the application of science and technology (PKM-PI) is UMKM Slondok Pak Narto with the address Druju Tegal Hamlet, Plosogede Village, Ngluwar District, Magelang Regency, Central Java. The problem faced by partners is that it requires a large area to dry product raw materials, besides that during the rainy season the drying process cannot be carried out so slondok production will stop. The purpose of this PKM-PI is to apply appropriate technology in the form of an oven that utilizes heat from the exhaust waste gas from combustion in the boiler steamer furnace and slondok fryer. This heating oven is able to help dry the raw materials of the product up to 45%.


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Author Biographies

Dimas Riki Romadhon, Universitas Muhammadiyah Magelang

Lab. Mesin Otomotif

Nofa Ardana, Universitas Muhammadiyah Magelang

Lab. Mesin Otomotif

An'nisa Sholihah, Universitas Muhammadiyah Magelang

Lab. Mesin Otomotif

Bagiyo Condro Purnomo, Universitas Muhammadiyah Magelang

Prodi Mesin Otomotif

Saifudin Saifudin, Universitas Muhammadiyah Magelang

Prodi Mesin Otomotif

Suroto Munahar, Universitas Muhammadiyah Magelang

Prodi Mesin Otomotif


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How to Cite
ROMADHON, Dimas Riki et al. Slondok Dryer Application Utilizes Waste Energy from Steaming Cassava. JATI EMAS (Jurnal Aplikasi Teknik dan Pengabdian Masyarakat), [S.l.], v. 7, n. 2, p. 51-56, may 2023. ISSN 2550-0821. Available at: <>. Date accessed: 07 dec. 2023. doi: