Membangun Pemahaman Terhadap Tujuan Pembangunan Berkelanjutan Dan Indikator Global Sustainable Tourism Council

  • Roseven Rudiyanto Politeknik eLBajo Commodus
  • Septian Hutagalung Politeknik elBajo Commudus Labuhan Bajo
  • Fitri Ciptosari Politeknik elBajo Commudus Labuhan Bajo


The development of tourism has a negative impact on the environment of new management practices in the tourism industry, namely tourism villages. Tourism villages are also a form of implementing sustainable development goals. As one of the tourist villages in West Manggarai Regency, Wae Lolos Village must be able to be managed into a tourism village that is following the goals of sustainable development, so it is essential to manage a tourist village that understands the management of a tourist village under the goals of sustainable development. There are public lectures, pre-and post-tests, and self assessment using the global sustainable tourism council criteria in community service activities—Results of increasing mean value between the pre-test and post-test indicate the understanding of sustainable development goals. In addition, based on the GSTC aspect of the destination category, the aspect of governance is the aspect that has the most percentage of met criteria, but environmental aspects are the aspects that have presentation criteria. Wae Lolos Village uses the GSTC criteria as a measuring tool for monitoring and evaluating the performance of tourism villages.


Download data is not yet available.

Author Biographies

Septian Hutagalung, Politeknik elBajo Commudus Labuhan Bajo

Prodi Ekowisata

Fitri Ciptosari, Politeknik elBajo Commudus Labuhan Bajo

Prodi Ekowisata


[1] Paul, B. D. (2008). A history of the concept of sustainable development: literature review. The Annals of the University of Oradea, Economic Sciences Series, 17(2), 576-580.
[2] GhulamRabbany, M., Afrin, S., Rahman, A., Islam, F., & Hoque, F. (2013). Environmental effects of tourism. American Journal of Environment, Energy and Power Research, 1(7), 117-130.
[3] Filho, W., Azeiteiro, U., Alves, F., Pace, P., Mifsud, M., Brandli, L., … Disterheft, A. (2017). Reinvigorating the sustainable development research agenda: the role of the sustainable development goals (SDG). International Journal of Sustainable Development & World Ecology, 25(2), 131–142. doi:10.1080/13504509.2017.1342103
[4] United Nations Development Program. (2021). The SDGs In Action. Retrieved September 14, 2021 from
[5] Prince, S., & Ioannides, D. (2017). Contextualizing the complexities of managing alternative tourism at the community-level: A case study of a nordic eco-village. Tourism management, 60, 348-356.
[6] Scheyvens, R. (2012). Tourism and poverty (Vol. 23). Routledge.
[7] Parsa, H. G., & Narapareddy, V. V. (Eds.). (2015). Sustainability, social responsibility, and innovations in the hospitality industry. CRC Press.
[8] Egbali, N., & Bakhsh, A. (2011). Effects of positive and negative rural tourism (Case study: Rural Semnan Province). Journal of Geography and Regional planning, 4(2), 63-76.
[9] Setyowardhani, H., & Susanti, H. (2019). OPTIMALISASI MEDIA SOSIAL SEBAGAI ALAT PROMOSI UNTUK DESA WISATA LEBAKMUNCANG. Dinamisia: Jurnal Pengabdian Kepada Masyarakat, 3.
[10] Bricker, K. S., & Schultz, J. (2011). Sustainable Tourism in the USA: A Comparative Look at the Global Sustainable Tourism Criteria. Tourism Recreation Research, 36(3), 215–229. doi:10.1080/02508281.2011.11081668
[11] Global Tourism Sustainable Tourism Council. (2019). GSTC Destination Criteria. Washington, DC: The Global Sustainable Tourism Council. Retrieved Mei 24, 2021, from
[12] (2021). Jejak Petualang Hari Pers Nasional 2021 di Desa Wae Lolos (Bagian 1). Retrieved Mei 24, 2021, from
How to Cite
RUDIYANTO, Roseven; HUTAGALUNG, Septian; CIPTOSARI, Fitri. Membangun Pemahaman Terhadap Tujuan Pembangunan Berkelanjutan Dan Indikator Global Sustainable Tourism Council. JATI EMAS (Jurnal Aplikasi Teknik dan Pengabdian Masyarakat), [S.l.], v. 5, n. 3, p. 31-34, nov. 2021. ISSN 2550-0821. Available at: <>. Date accessed: 03 july 2022. doi: